Products
Cut the front hoof
Key words:
Slaughter equipment
Classification:
Product Description
1. Carcass stepping conveyor
The machine is used for the operation of skinning cattle carcasses, opening chest to take out internal organs, splitting half, inspection and other processes.
2. Rear hoof chute
Used to slide the cow's back hoof into the transporter under the counter.
The company is committed to providing users with all-round and multi-angle services. According to the actual production needs of users, it provides reasonable plant and slaughtering process layout plans; it provides users with design, manufacturing, installation and other services of various complete sets of livestock and poultry slaughtering equipment and accessories.
Product Inquiry
NANJING YUHUA FOOD MACHINERY CO., LTD
Telephone:18012963988(The wentu)
Telephone:025-56612880
Address: No.7 Longteng Road, Dongping Street, Lishui District, Nanjing
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